Bruno Paillard Champagne Premiere Cuvee Extra-Brut Red wine by Flores (Florensac)

by Flores (Florensac)

Jurgen felt an overwhelming feeling of euphoria

Brunello di Montalcino is one of the greatest wines in all of Italy

Tom declared that the wine made from the crew’s Cuadra would be given to the team members for their own consumption

Fresh on the palate with dark berries + eucalyptus

Bruno Paillard Champagne Premiere Cuvee Extra-Brut Red wine by Flores (Florensac)"Premire Cuve Extra Brut, signature of the Bruno Paillard House, is a very personal interpretation of the whole region. It is the fruit of more than 30 crus from the noblest terroirs of the Champagne region, whose composition is kept secret. Selection of the first press of Pinot Meunier (22%), Chardonnay (33%) and Pinot Noir (45%), of which a part (20%) makes its first fermentation in barrel. In addition, there are the reserve wines, 25 vintages