Description
5% whole cluster
they’re pressed into foudre and remain on the lees until spring
Barbera and Brachetto
lacy tannins
“We stored two demijohns outdoors from November to March
2023 Jorge Olivera Bodega Y Viñedos 'Negiro' Sobrarbe, Aragón, Spain Domaine de la Grande Colline 5% whole clusterGrapes: 50% Garnacha, 50% Moristel Soil: Calcareous Loamy Vinification: Destemmed, native yeast. Stainless steel. Aging: 12 months in used Stockinger 500L Bottled without any additions, unfiltered SO2 <7 Importer's note
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