Description
Everything is harvested by hand in multiple passes as the increased biodiversity among the vines affects how each parcel matures
raspberry scented with incense
35 hectares of Chardonnay spread among four parcels in Arbois: Curoulet
Vineyard: On a west-facing slope
2019 Domaine Mark Angeli Ferme de la Sansonniere La Lune Loire
2025 Yann Bertrand Beaujolais Primeur 'P'tit Bouchon' Beaujolais, France Tricot Everything is harvested by handCertified Organic. 100% Gamay from Beaujeu on granite soils with clay, hand harvested by Yann and his team. Cold Carbonic maceration for 8 days with 6 weeks of elevage in old barrels, ending in mid November. Bottled unfined, unfiltered and without additional SO2.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy

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