US$ 219.50
average aging in bottle: 5 years
Wine arrives the last week of November
where you find a high percentage of limestone
The dolcetto combines grapes from one of Gianluca’s oldest vineyards (50%) and from a top vineyard on the highest hill of the municipality of Barolo (50%)
It was produced at Wild Arc Farm
2021 G.B. Burlotto, Barolo Acclivi, Piedmont, Italy Terrebrune average aging in bottle: 5A selection of best holdings in Verduno, including Monvigliero, Neirane, Rocche dellOlmo and Boscatto. Ferments and macerates for 15 30 days in wooden vat with gentle pump over and punching down of the cap. Aged 20 33 months in large, old French Allier casks. 1 btl pp
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