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this is Riesling at its most focused and elemental
The wine then rests for 6 months in tank
Perruno is harvested in mid-September
Young wines add fruit and older wines bring tannins and structure
Not the usual amount of growth in the vines
2023 Domaine Michel Lafarge Meursault, Cote de Beaune, France Gravner this is Riesling at itsChardonnay from stony limestoneclay parcels in Meursault; the domaine farms biodynamically in practice and harvests by hand. Grapes are pressed as whole clusters, the must settles briefly by gravity, and fermentation begins with indigenous yeasts in older 228 L pices with no new oak. levage runs 1215 months on fine lees with minimal btonnage; SO is modest and added after malolactic to protect the wine. Bottling is done with minimal handling, with a
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